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Irresistably luxurious treats, MARTIKO Duck Foie Gras Bonbons offer well-balanced combination of flavours both salty flavour from duck foie gras, and sweet flavour from mixtures of crushed almond with natural honey; generally served chilled as appetizers or snacks for special occassions. Small bites but rich in qualities, these delightful bonbons are one of much-recommended foie gras products manufactured by the MARTIKO free-range Moulard duck farms founded in 1986.
CODE: 40123 V
750 gram / package
How to Defrost: Recommend to thaw slowly in the refrigerator in its original wrapping.
Recommended Menu: Appetizer with white wine / sparkling wine / champagne or dessert
How to Store: Frozen -18°c